Today was great! So great in fact I had to share my food with you.
This was dinner! Ok, so not a flattering picture of the Greens + Beans Soup. My brown bowl and orange placemat didn't set if off well, but this veggie packed blend will do a body good. Broccoli, carrots, red pepper, kale and navy beans!!!! Yummy!!!!
You can check out the recipe at the link above. I added an extra clove of garlic, 1/2 a sweet onion, and 4 cups of broth instead of 2. I also choose fresh kale over the frozen variety the recipe called for.
Instead of grilled cheese on the side I had a small, sprouted grain tortilla with tahini and goat cheese. mmmmmmm!
I am really enjoying the foody blogs like Kat Eats Real food, with all the healthy stuff and I am getting more creative with my food. I don't plan on starting my own food blog, but am happy to spread a good recipe around.
I told you about dinner, and this was lunch!
This one I came up with on my own. Don't knock it til you try it!
1/2 c of fresh spinach
1 sm sweet potato (baked)
4 oz. ground chicken breast (browned, seasoned with chili powder, cinnamon, cumin, pepper, garlic oregano-all to taste)
drizzled with agava nectar
drizzled with balsamic vinegar
sprinkled with coconut (unsweetened)
That is a bowl full of energy!
I started my day off with some homemade steel cut oats! I added a little cocoa powder, agave, pecans (to taste), flax seed, and a little protein powder! I didn't think to take a picture, but you all know what oatmeal looks like.
I am realizing the flavor in my cupboards. It is amazing how easy it is to spice up whole foods. After a day of clean eating I already feel better. Hopefully it will pull me out of the winter funk and get me ready for spring!
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